Friday night we had a delicious dinner at The Alma restaurant in Chelmsford with our friends Hannah and Jordon. Our meals were yummy--Jacob ate pork and I ate lamb. But the real story is what we had as a starter: pigeon breast. We were surprised at how delicious it was! Not only are we glad we tried it, we'd actually have it again.(Jacob is talking about setting traps in our garden to catch some...)
1 comment:
I remember the pigeon poop in your yard and if that was any indication of size then you will eat well.
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